Today, for the first time in almost 2 years, Josiah had chocolate. A handful of Enjoy Life chocolate chips, to be exact. And he did not have a reaction.
We have also tested things like applesauce (which he's always seemed to be fine with, but we wanted to keep it out while we found all his sensitivities just to be sure), grapes, and Amy's brand gluten free dairy free pizza. He does well with all of them, unless we give him too much pizza at a time. There can be a bit of a build up reaction with salicylate foods, so a little goes a long way.
But a little is more than he used to be able to do, so we are excited!!! Hooray, Josiah!!! Thank you, Lord!!!!
I think chocolate cupcakes might be on the menu soon.
2 comments:
Josiah must be thrilled.
Yes, he is! We are trying to finish up the last bag of carob chips--he says that they are okay but chocolate is much better. I would certainly have to agree. :)
The chocolate cupcake test was also passed with flying colors!
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